Off-Premise Sales and Non-Traditional Payment Options are Top of Mind for Restaurant Franchisees in COVID-19 Landscape
72% implemented enhanced delivery and online/mobile ordering in response to COVID-19 Off-premise sales has become a key focus for restaurant franchisees in light of COVID-19, according to the 2020 Restaurant Franchise Pulse survey, conducted by TD Bank, America’s Most Convenient Bank. Capacity restrictions designed to implement social distancing and customer concern......